Alphonso Mango Season 2026 – Advance Bookings Now Open for GI-Certified Ratnagiri Alphonso Mangoes
The much-awaited 2026 Alphonso mango harvest is finally here, bringing joy to mango lovers throughout India and beyond. Renowned for its rich aroma, golden hue, and signature flavour, the Ratnagiri Hapus Alphonso is truly the crown jewel of mangoes. To ensure everyone enjoys the freshest fruit, pre-orders open on January 15, with deliveries starting from March 15 onwards.
This advance booking system allows mango lovers to secure authentic GI-tagged Ratnagiri Alphonso mangoes directly from reputed Konkan farms—ensuring authenticity and quality, timely delivery, and farm-to-door assurance.
Reasons to Book Alphonso Mangoes Early
Each year, interest in Alphonso mangoes far exceeds supply due to their limited harvest period and high quality standards. Through advance booking, customers guarantee access to genuine, naturally ripened fruit during its best phase.
Key reasons to pre-order include:
? Assured supply during peak season
? Priority dispatch once the harvest starts
? Priority for top-grade fruit sourced from Ratnagiri and Devgad
? Stable pricing against seasonal price hikes
With pre-ordering, customers enjoy assurance knowing their mangoes are booked before the rush.
Pre-Orders Open from 15th January
From 15th January, customers can make their advance bookings for the 2026 Hapus mango season. Early reservations help both farmers and customers—enabling smooth planning, fair distribution, and timely fulfilment.
During the booking phase:
? Restricted quantities are offered
? Orders accepted on a priority basis
? No artificial ripening and no early harvesting used
Each mango is plucked at maturity, ensuring taste and texture remain authentic.
Mango Deliveries Begin 15th March
Deliveries begin on 15th March, coinciding with the natural fruiting cycle of Ratnagiri Alphonso mangoes. This ensures each box arrives at optimal maturity for consumption.
This schedule ensures:
? Fully matured mangoes
? Naturally ripened fruit for safety and flavour
? Authentic sweetness and aroma from the Konkan belt
Deliveries continue through March to May, depending on harvest conditions and pre-order sequence.
Farm-Fresh Sourcing from Konkan
The Alphonso mango owes its distinctive flavour and aroma to the mineral-rich coastal soil and ideal microclimate of the Konkan coast. All fruits under this initiative come from GI-certified orchards in these districts.
Every batch is:
? Handpicked at the right maturity
? Naturally ripened without artificial agents
? Sorted and graded for safe transport
? Delivered fresh from farm to customer
This traceable supply chain guarantees genuine Alphonso mangoes with top-tier quality.
Customer Experience
Customers joining the pre-order programme can expect:
? High fruit quality across batches
? Protective packaging to prevent damage
? Regular updates on shipment status
? Fresh mangoes from the latest season
Natural differences in size, shape, or colour are normal and prove that fruits are hapus naturally ripened.
Limited Availability Each Season
The Hapus mango season typically runs from late March to June start, depending on climate and fruiting conditions. Since this fruit Alphonso Mangoes is climate-sensitive, supply remains limited throughout the harvest.
Key points:
? Limited early and late-season harvests
? Peak season fills up rapidly
? Reservations close once the quota is reached
Booking early is the surest way to secure authentic Hapus mangoes.
Perfect for
Pre-ordering suits:
? Families who enjoy Alphonso mangoes every year
? Individuals seeking authentic quality
? Businesses arranging seasonal gifting
? Wholesalers managing fixed shipments
This pre-order method ensures reliability for both personal and bulk needs.
How to Handle Your Mangoes on Delivery
Upon receiving your Hapus mangoes:
? Store them at room temperature for gentle ripening
? Avoid refrigeration until fully ripe
? Enjoy within a few days for peak flavour and freshness
Proper handling enhances the legendary Alphonso experience—luscious, fragrant, and melt-in-the-mouth.
Conclusion
The 2026 Alphonso Hapus season ushers in another vibrant opportunity to savour the famous Ratnagiri Hapus. With advance bookings starting January 15 and dispatches beginning 15th March, customers can book early to relish farm-fresh mangoes directly from Ratnagiri.
Rare in supply but rich in flavour, these mangoes capture the authentic essence of India’s summer. Reserve early to ensure your mangoes arrive full of aroma this season.